211 Clover Lane Dinner Menu

211 Clover Lane boasts the finest food in Louisville, and among the finest in the region.

*** Menus are subject to change frequently --- To make a reservation on-line, click here.

*** Click here to see some of our specialties!

 211 Clover Lane


211 House salad of Kentucky greens with your choice of
Parmesan Reggiano or baked Indiana goat cheese  7/10 -

Marinated olives and Marcona almonds 6-

Pimento Chesse Fritters, Kenny's Country Cheddar,
Sambal-Honey Sauce 13-

Sesame Ahi tuna canape with wasabi, Dijon and hoisin and ginger15-

Arugula salad with Dutch bleu, roasted sweet potato, almonds,
egg yolk & hazelnut vinaigrette 13-

Creekstone Farms beef carpaccia with horseradish cream, truffle oil 12 -

Lamb En Croute with roasted carrots, fresh peas,
red wine syrup and sauce pistou 13-



Pasta Puttanesca, Artisinal Olives, Crispy Capers, Garganelli pasta 27 -

Seared Bobwhite Quail with charred carrot puree, kale greens
and balsamic reduction 32 -

Grilled Creekstone Farms Filet Mignon with potato gratin,
haricot vert, and sauce bordelaise 41 -

Grilled Berkshire pork chop with roasted sweet potato,
Brussels sprouts and bourbon apple compote 28-

Pan Roasted half chicken with local mushroom risotto,
truffle oil and Parmesan Reggiano 27 -

Seared Verlasso salmon with smashed potato,
pearl onion, lemon and mint 30-

Braised Short Rib with whipped potato, roasted root vegetables
and a fig-mustard Demi 30-

Pan seared Halibut, soft cheddar stoneground grit
and tomato relish 35 -




Chocolate pot de crème

Vanilla Bean Crème Brulee

:Lemon Tarte

Almond Cake

Chocolate Truffle Cake

Chocolate Toffee Torte


Cheese Plate



Amaretto di Sarrano

Grand Marnier

Courvoisier VS


Busnel Calvados



Substitutions are discouraged
We appreciate and encourage reservations

18% for parties of six or more-Please refrain from cell phone use in dining room 
Consuming raw and undercooked meats, and seafood can increase your risk for food borne illness